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Freeze Dried Topper - Lamb 50g

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Freeze Dried Topper - Lamb 50g

It means more when it’s raw. All the benefits of raw, without defrosting. We’ve taken the finest raw meat, vegetables and superfoods, then freeze-dried them to create an easy-to-store complete food that’s full of flavour and rich in essential nutrients.

Functional Benefits

Our Freeze Dried Lamb products contain blueberries, which are full of antioxidants that supports overall wellbeing, and a blend of botanicals such as rosehip, nettle, parsley and lemon balm which supports healthy skin and coat.

Freeze Drying Process:

Freeze drying (lyophilization) is a preservation method that removes water from real, fresh ingredients. The product is first frozen, then exposed to a vacuum, causing ice to sublimate directly into vapor without melting. This process preserves structure, nutrients, and flavor, creating lightweight, shelf-stable food, fully packed with the same nutritional value as the raw food you’re familiar with today.

Composition:

Lamb (95%), Blueberry (1.5%), Beet Pulp (0.6%), Minerals (0.4%), Nettle (0.2%), Rosehip (0.2%), Parsley (0.2%), Chamomile (0.2%), Lemon Balm (0.2%).

Additives: Additives (per kg): Antioxidants; Natural Mixed Tocopherols

$1.66

Original: $4.75

-65%
Freeze Dried Topper - Lamb 50g

$4.75

$1.66

Product Information

Shipping & Returns

Description

It means more when it’s raw. All the benefits of raw, without defrosting. We’ve taken the finest raw meat, vegetables and superfoods, then freeze-dried them to create an easy-to-store complete food that’s full of flavour and rich in essential nutrients.

Functional Benefits

Our Freeze Dried Lamb products contain blueberries, which are full of antioxidants that supports overall wellbeing, and a blend of botanicals such as rosehip, nettle, parsley and lemon balm which supports healthy skin and coat.

Freeze Drying Process:

Freeze drying (lyophilization) is a preservation method that removes water from real, fresh ingredients. The product is first frozen, then exposed to a vacuum, causing ice to sublimate directly into vapor without melting. This process preserves structure, nutrients, and flavor, creating lightweight, shelf-stable food, fully packed with the same nutritional value as the raw food you’re familiar with today.

Composition:

Lamb (95%), Blueberry (1.5%), Beet Pulp (0.6%), Minerals (0.4%), Nettle (0.2%), Rosehip (0.2%), Parsley (0.2%), Chamomile (0.2%), Lemon Balm (0.2%).

Additives: Additives (per kg): Antioxidants; Natural Mixed Tocopherols

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